by hemophiliaassociation | Apr 13, 2020 | recipes
Ingredients 1/2 softened butter (oil works but may make it more dense) 1/2 cup white sugar 1/2 cup brown sugar 3/4 tsp. baking powder 1/4 tsp. baking soda 1/4 tsp. salt 2 eggs 1 tsp. vanilla 1 cup flour (gluten-free flour works but may alter the...
by hemophiliaassociation | Apr 13, 2020 | recipes
Ingredients 1/3 cup melted butter (or oil for dairy-free) 1 1/2 cups all-purpose flour (or gluten-free flour) 1 tsp. baking powder 1 tsp. baking soda 1/2 tsp. salt 3 large ripe bananas, mashed (overripe bananas are sweeter) 3/4 cup brown sugar 1 egg...
by hemophiliaassociation | Apr 13, 2020 | recipes
Yield: about 3 dozen Bake 350 F 12-14 mins Ingredients 2 1/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 cup (1 stick) unsalted butter, softened 1 cup sugar 1 egg 1 cup ricotta 1 teaspoon vanilla extract Glaze 2 cups...
by hemophiliaassociation | Apr 13, 2020 | recipes
Ingredients: Cooking Spray (2 Sprays) 2 Cups All Purpose Flour 1 tsp. Baking Powder ½ tsp. Table salt 3 Tbsp. Mini Chocolate Chips (Semisweet) 1 Cup Sugar 2 Large Eggs 1 tsp. Canola Oil 1 tsp. Vanilla extract Total Time: 57 min. Prep: 15 min. Cook: 42 min. Serves: 20....
by hemophiliaassociation | Apr 13, 2020 | recipes
Ingredients 1 1/2 cups water (355 ml.) Around 100 degrees F 2 teaspoons yeast (5 grams) 1 tsp regular table salt (5 grams) 4 1/2 cups all-purpose flour (621 grams.) More if necessary. I plop everything into my mixer with the dough hook and let it churn away. It...
